Insauga, inChef series April 02, 2013 • insauga • John Placko • Liquid Nitrogen • mississauga • Modernist Cuisine • Molecular cuisine • molecular gastronomy • sous vide http://www.insauga.com/inchef-series-john-placko-on-molecular-cuisine Share 0 Tweet 0 +1 ← Older Post Newer Post →
